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Emerging Technologies in the Agri-food Supply Chain

Updated: 2 days ago



Agricultural University of Athens

School of Applied Economics and Social Sciences

Department of Agricultural Economics and Rural Development

 

 

 

 

Emerging Technologies in the Agri-food Supply Chain

 

 

A thesis submitted to the

AGRICULTURAL UNIVERSITY OF ATHENS

In partial fulfillment of the requirements for the Integrated Master’s Degree of

 AGRICULTURAL ECONOMICS AND RURAL DEVELOPMENT

By

GEORGIOS SOURDIS

Student ID: 418073

 

 

 

Committee Members

Costopoulou Constantina, Professor (Supervisor)

Karetsos Sotirios, Assistant Professor

Ntaliani Maria, Assistant Professor

 

 

 

Athens, November 2024


ABSTRACT

 

This thesis explores the transformative role of emerging technologies in the agri-food supply chain, with a focus on Artificial Intelligence (AI), the Internet of Things (IoT), Blockchain, and Industry 4.0 technologies. These innovations promise to revolutionize the sector by improving operational efficiency, sustainability, and transparency, addressing the growing challenges of food security and environmental impact. Through a systematic literature review and Q-Score evaluation of 23 studies, the research analyzes how these technologies enhance predictive maintenance, real-time decision-making, and food traceability, while also identifying barriers to their adoption, particularly for smallholder farmers and rural regions. The findings highlight AI's role in improving demand forecasting and resource optimization, IoT's contribution to real-time monitoring and waste reduction, and Blockchain's capacity to ensure food safety and reduce fraud through enhanced traceability. Despite these advances, challenges such as high implementation costs, technical expertise gaps, and infrastructure limitations persist. The research concludes by offering recommendations to policymakers and industry stakeholders to facilitate technology adoption, focusing on financial support, infrastructure development, and training initiatives. Future research is encouraged to further explore the long-term impacts of these technologies and their scalability for smallholder farmers.

 

Keywords: Agri-food supply chain, Artificial Intelligence (AI), Blockchain, Internet of Things (IoT), Industry 4.0, Sustainability, Traceability, Digital transformation

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TALLHEDA
EU

Project coordination

Prof. Konstantinos Demestichas

cdemest@aua.gr

Agricultural University of Athens

Project communication

MSc Angeliki Milioti

angeliki@smartagrohub.gr

Smart Agro Hub

Project Framework

TALLHEDA has received funding from the European Union's Horizon Europe research and innovation programme under Grant Agreement No. 101136578.

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.

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